
Award-Winning Jelly-FAD
ISSF’s biodegradable, non-entangling jelly-FAD design received the Global Seafood Alliance’s 2025 Responsible Seafood Innovation Award.

IATTC Meeting Outcomes
In our blog, we review sustainability gains and misses for Eastern Pacific fisheries from the IATTC annual meeting.

FAD Retrieval Workshop
ISSF co-sponsored the world’s first international workshop examining FAD recovery after fishing.

Expanded Tool for Sustainable Seafood Sourcing
Our newly redesigned VOSI resource now tracks more best-practice initiatives — and includes 800+ vessels worldwide.