
Our Team
The ISSF team collaborates internationally with seafood companies, vessels and fishers, fisheries and marine scientists, Regional Fisheries Management Organizations (RFMOs), retailers, and other agencies and stakeholders.
ISSF staff work to advance sustainable tuna fishing practices and policies in many ways — including by participating in global tuna RFMO meetings, directing at-sea research, assessing seafood company conservation efforts, and organizing workshops with tuna fishers.
2023–2027 Strategic Plan
Learn about our new five-year goal for sustainable tuna fisheries — and our approach to achieving it.
Our Team
Susan Jackson
President, ISSF
Holly Koehler
Vice President, Policy and Outreach
Dr. Victor Restrepo
Vice President, Science & Chair, Scientific Advisory Committee
Mary Sestric
Vice President, Communications
Michael Cohen
Market Outreach Associate
Ana Justel-Rubio
Research and Compliance Assistant
Lynne Mandel
Manager, Operations & Company Services
Dr. Hilario Murua
Senior Scientist
Dr. Gala Moreno
Senior Scientist
Dr. Lorena Recio-Vázquez
Data Analyst & Research Assistant
Erika Smith
Vice President, Finance
Sharon VanOuse
Content Manager
“Management Procedures” Course for Fisheries Managers

Through a new e-learning series from FAO, fisheries managers can gain technical training and capacity-building skills for adopting effective management procedures (also known as “harvest strategies”).
ISSF senior scientist Dr. Hilario Murua contributed content to the series, which offers five, self-paced courses at no cost.
Support Our Work
Interested in helping to fund ISSF’s sustainability research and programs? Individuals can make secure donations on this site.
We also welcome discussions with charitable foundations that would like to learn more about our work. Contact us at [email protected].
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