State of Tuna Stocks Worldwide Assessed in Comprehensive ISSF Report
Of the total tuna catch, 86% came from stocks at “healthy” levels, an 8% increased share of the total catch since last reported, according to an October 2018 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. Skipjack tuna stocks — at healthy levels in all ocean regions — still comprise more than one-half of the total catch.
BLOG: Dr. Victor Restrepo on ICCAT
In the lead up to the annual meeting of the International Commission for the Conservation of Atlantic Tunas (ICCAT), ISSF’s Dr. Victor Restrepo discusses why bigeye and yellowfin tuna stocks are of special concern this year—and what the Commission must do about it.
“Potential measures, in addition to fully allocated catch limits, could include:
- Expanded time/area fishery closures and fishing effort controls;
- Limitations on the use of supply and support vessels; and
- Strengthened fish aggregating device (FAD) management.”
The International Seafood Sustainability Foundation (ISSF) is a global coalition of scientists, the tuna industry and World Wildlife Fund (WWF) — the world’s leading conservation organization — promoting science-based initiatives for the long-term conservation and sustainable use of tuna stocks, reducing bycatch and promoting ecosystem health. Helping global tuna fisheries meet sustainability criteria to achieve the Marine Stewardship Council certification standard — without conditions — is ISSF's ultimate objective. To learn more, visit https://issf2dev.wpengine.com/, and follow ISSF on Twitter, Facebook and Instagram.