Of the total commercial tuna catch worldwide, 87.6% of the global catch continues to be sourced from stocks at “healthy” levels of abundance, according to the newest International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. In addition, 9.6% of the total tuna catch…
Independent fisheries scientists in An Evaluation of the Sustainability of Global Tuna Stocks Relative to Marine Stewardship Council Criteria — a February 2021 report commissioned by the International Seafood Sustainability Foundation (ISSF) — found that seven out of 23 major commercial tuna stocks worldwide are…
Of the total commercial tuna catch worldwide, 87% came from stocks at “healthy” levels of abundance, according to the newest International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. In addition, 10% of the total tuna catch came from overfished stocks and 3% from…
Of the total commercial tuna catch worldwide, 84% came from stocks at “healthy” levels of abundance, according to the March 2020 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. In addition, 15% of the total tuna catch was from overfished stocks, and 1%…
Of the total tuna catch, 86% came from stocks at “healthy” levels, an 8% increased share of the total catch since last reported, according to an October 2018 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. Skipjack tuna stocks — at healthy levels…
Of the total tuna catch in 2016, 78% came from stocks at “healthy” levels, unchanged since last reported, according to a February 2018 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. Skipjack tuna stocks — at healthy levels in all ocean regions —…
Of the total tuna catch, 78% comes from stocks at “healthy” levels, an increase of 2% since last reported, according to a November 2017 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. Eleven percent of the global catch comes from overfished stocks, and another 11% of…
Thanks to strong fisheries management and strictly enforced regulatory measures—especially total allowable catch quotas (TACs)—some heavily depleted tuna stocks are rebuilding their populations, a recent University of Washington (UW) study shows. In the paper Effects of Biological, Economic and Management Factors on Tuna and Billfish…
87.6% of Global Tuna Catch Continues to Come from Stocks at Healthy
3.30.2021
Of the total commercial... MORE
ISSF Report: 16 Tuna Stocks Not Meeting Criteria for Marine
2.24.2021
Independent fisheries scientists in... MORE
87% of Global Tuna Catch Comes from Stocks at Healthy Levels, While
12.09.2020
Of the total commercial... MORE
84% of Global Tuna Catch Comes from Stocks at Healthy Levels, While
4.02.2020
Of the total commercial... MORE
