Of the total commercial tuna catch worldwide, 84% came from stocks at “healthy” levels of abundance, according to the March 2020 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. In addition, 15% of the total tuna catch was from overfished stocks, and 1%…
Of the total tuna catch, 86% came from stocks at “healthy” levels, an 8% increased share of the total catch since last reported, according to an October 2018 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. Skipjack tuna stocks — at healthy levels…
Of the total tuna catch in 2016, 78% came from stocks at “healthy” levels, unchanged since last reported, according to a February 2018 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. Skipjack tuna stocks — at healthy levels in all ocean regions —…
Of the total tuna catch, 78% comes from stocks at “healthy” levels, an increase of 2% since last reported, according to a November 2017 International Seafood Sustainability Foundation (ISSF) Status of the Stocks report. Eleven percent of the global catch comes from overfished stocks, and another 11% of…
Thanks to strong fisheries management and strictly enforced regulatory measures—especially total allowable catch quotas (TACs)—some heavily depleted tuna stocks are rebuilding their populations, a recent University of Washington (UW) study shows. In the paper Effects of Biological, Economic and Management Factors on Tuna and Billfish…
84% of Global Tuna Catch Comes from Stocks at Healthy Levels, While
4.02.2020
Of the total commercial... MORE
86% of Global Tuna Catch Comes from Stocks at Healthy Levels; Some
11.07.2018
Of the total tuna... MORE
State of Tuna Stocks Worldwide Assessed in Comprehensive ISSF Report
3.07.2018
Of the total tuna... MORE
Updated ISSF Status of the Stocks Report Shows Tuna Stock Abundance
11.01.2017
Of the total tuna... MORE
