COVID-19 blindsided everyone in 2020. Yet crisis can galvanize people and institutions to rise to meet challenges and be their “best selves.” In important ways, the global catastrophe of COVID-19 has indeed spurred information-sharing, problem-solving, and other essential collaboration across borders and oceans. In that…
World Tuna Day (May 2) celebrates tuna as an essential resource in global economic development, employment, nutrition and food security. Today marks the eighth World Tuna Day ISSF has celebrated in our organization’s history, and it is a noteworthy opportunity to look back at how…
Reducing catches of yellowfin and bigeye tuna and adoption of a non-entangling FAD measure are among the changes advocated for Western and Central Pacific Ocean fisheries by ISSF in a position statement submitted for the 14th Regular Session Meeting of the Western and Central Pacific Fisheries Commission (WCPFC).
Reducing catches of yellowfin and bigeye tuna and adoption of a non-entangling FAD measure are among the changes advocated for Western and Central Pacific Ocean (WCPO) fisheries by the International Seafood Sustainability Foundation (ISSF) in a position statement submitted for the 14th Regular Session Meeting of the Western…
The Movement for Sustainable Tuna Has Gone Global
World Tuna Day is upon us again, on May 2. Every year, the observance gives stakeholders on the march toward sustainable management of the world’s tuna resources a chance to reflect on recent progress, both material advances as well as symbolic ones. First celebrated globally…
Content by or about Susan Jackson